Chateau Clos des Jacobins 2010GRAN CRU CLASSE, GRAND CRU CLASSE, NHỮNG LOẠI RƯỢU VANG CƠ BẢN, RƯỢU VANG CAO CẤP, Rượu Vang Đỏ, RƯỢU VANG PHÁP, RƯỢU VANG THEO QUỐC GIA, Saint Emilion
There’s a lot of sweet fruit here with tobacco, berry and milk chocolate aromas and flavors. Full and silky. Long finish. Best in a long time.
Fleshy, with lots of intense blackberry, plum and boysenberry notes blended together and wound with licorice strips and singed alder wood. Solid grip through the finish has a slightly chewy feel now, but should soften soon enough. Best from 2015 through 2025.
Great density here, this wine is big and powerful, but all held together by rich fruit. It is concentrated, the dry tannins a part of a richer whole.
This wine has turned out well and is one of the strongest efforts from this estate in many a year. Three-fourths Merlot and the rest mostly Cabernet Franc, the wine offers up oodles of sweet black raspberry, camphor and black currant along with some forest floor and roasted herbs. Super-fruity, opaque ruby/purple, medium to full-bodied, hedonistic and lush, it should drink nicely for at least 10-12+ years.